It’s Time To Get Cooking!

Georgia Peach World offers many different items that are able to spice up your meals and add a southern taste. We would like to offer some recipes and ideas on our blog page to continue bringing Georgia Peach World into your kitchen!

The Fishing season has begun and we would like to kick off our blog feature with the newest selection of what’s coming out fresh. This week is salmon!

Chili Rubbed Salmon and Peach Salsa
With Chow Chow on Brown Rice:

• 4 Salmon Fillets
• Peach Salsa
• Mild Chow Chow

Mix and rub the following ingredients on your salmon:

• 1 tbsp. Pecan Oil (or your oil of choice)
• 1 tbsp. Lime juice
• 1 tbsp. Paprika
• 1/2 tbsp. Salt & 1/2 tbsp. Pepper
• 1/2 tbsp. Chili Powder

Let the salmon and rub marinate, and then bake at 350 degrees for 15 minutes.

Pour some of Georgia Peach World’s Peach Salsa on top of the salmon and serve on a bed of chow chow and your favorite rice. We recommend our golden peach salsa since it makes great fish tacos! Try this recipe with chicken too!